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	<title>sometimes</title>
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	<link>http://sometimesdining.com</link>
	<description>An alternative dining series.</description>
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		<title>Dinner, August 14th</title>
		<link>http://sometimesdining.com/?p=430</link>
		<comments>http://sometimesdining.com/?p=430#comments</comments>
		<pubDate>Thu, 12 Aug 2010 04:19:55 +0000</pubDate>
		<dc:creator>sometimes</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://sometimesdining.com/?p=430</guid>
		<description><![CDATA[BIMINI TWIST]]></description>
			<content:encoded><![CDATA[<table width = '450'></table><p></p>
<p>If you would like to be put on a wait list for the dinner on August 14th please email us with your name, phone number and dietary restrictions.</p>
]]></content:encoded>
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		<title>Dinner, June 20th</title>
		<link>http://sometimesdining.com/?p=406</link>
		<comments>http://sometimesdining.com/?p=406#comments</comments>
		<pubDate>Mon, 14 Jun 2010 14:52:33 +0000</pubDate>
		<dc:creator>sometimes</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://sometimesdining.com/?p=406</guid>
		<description><![CDATA[ready about ; )]]></description>
			<content:encoded><![CDATA[<p>Photos coming soon!</p>
]]></content:encoded>
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		<title>Dinner, May 16th</title>
		<link>http://sometimesdining.com/?p=326</link>
		<comments>http://sometimesdining.com/?p=326#comments</comments>
		<pubDate>Wed, 12 May 2010 03:53:07 +0000</pubDate>
		<dc:creator>sometimes</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://sometimesdining.com/?p=326</guid>
		<description><![CDATA[high and tight]]></description>
			<content:encoded><![CDATA[<p><img class="aligncenter size-full wp-image-337" title="May_16th_menu" src="http://sometimesdining.com/wp-content/uploads/2010/05/May_16th_menu.jpg" alt="May_16th_menu" width="785" height="680" /></p>
<p><img class="aligncenter size-full wp-image-337" title="May_16th_menu" src="http://sometimesdining.com/wp-content/uploads/2010/05/May_16th_menu.jpg" alt="May_16th_menu" width="785" height="680" /></p>
<p><img class="aligncenter size-full wp-image-335" title="charcut" src="http://sometimesdining.com/wp-content/uploads/2010/05/charcut.jpg" alt="charcut" width="3456" height="2304" /></p>
<p>Charcuterie</p>
<p><img class="aligncenter size-full wp-image-339" title="rhubarb chili" src="http://sometimesdining.com/wp-content/uploads/2010/05/rhubarb-chili.jpg" alt="rhubarb chili" width="3373" height="1898" /></p>
<p>Strawberry rhubarb chili with polenta</p>
<p><img class="aligncenter size-full wp-image-334" title="cauliflower terrine" src="http://sometimesdining.com/wp-content/uploads/2010/05/cauliflower-terrine.jpg" alt="cauliflower terrine" width="3360" height="1890" /></p>
<p>Cauliflower  terrine with morel sauce</p>
<p><img class="aligncenter size-full wp-image-340" title="swordfish" src="http://sometimesdining.com/wp-content/uploads/2010/05/swordfish.jpg" alt="swordfish" width="3404" height="1915" /></p>
<p>Swordfish with asparagus pesto, sweet pea vines, sorrel and pickled potatos</p>
<p><img class="aligncenter size-full wp-image-333" title="bananas foster" src="http://sometimesdining.com/wp-content/uploads/2010/05/bananas-foster.jpg" alt="bananas foster" width="3456" height="1944" /></p>
<p>Waffle served with sesame chocolate, bananas foster, and creme fraiche ice cream</p>
<p>Meal prepared by Phil Kerrigan, Ben Turner and Matt Papich . Served by Devon Deimler, Matt Porterfield, Sofia Rodriguez and Heidi Gustafson. Menus drawn by Heidi Gustafson. Photos by Devon Deimler and Phil Kerrigan. Music selections by Matt Papich. Wines paired at the Wine Source By Carrie.</p>
<div>I     2008 Taburno Falanghina</div>
<div>II    2009 Mourvèrde Rosé Cline</div>
<div>III   2008 Azelia Dolcetto d&#8217;Alba</div>
<div>IV   Elk Run Sweet Katherine</div>
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		<item>
		<title>Dinner, May 2nd</title>
		<link>http://sometimesdining.com/?p=318</link>
		<comments>http://sometimesdining.com/?p=318#comments</comments>
		<pubDate>Wed, 28 Apr 2010 13:32:16 +0000</pubDate>
		<dc:creator>sometimes</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://sometimesdining.com/?p=318</guid>
		<description><![CDATA[Green Tees]]></description>
			<content:encoded><![CDATA[<p><img class="aligncenter size-full wp-image-345" title="May_2nd_menu" src="http://sometimesdining.com/wp-content/uploads/2010/04/May_2nd_menu.jpg" alt="May_2nd_menu" width="1193" height="1019" /></p>
<p><img class="aligncenter size-full wp-image-345" title="May_2nd_menu" src="http://sometimesdining.com/wp-content/uploads/2010/04/May_2nd_menu.jpg" alt="May_2nd_menu" width="1193" height="1019" /></p>
<p>Meal prepared by Phil Kerrigan, Ben Turner and Matt Papich . Served by Devon Deimler, Joyce Kim and Heidi Gustafson. Menus drawn by Heidi Gustafson. Photos by Devon Deimler and Phil Kerrigan. Music selections by Matt Papich. Wines paired at the Wine Source By Carrie.</p>
<p>1   Willm Blanc de Blancs Brut<br />
2   2008 Rosso di Montalcino<br />
3   2009 La Grenouille Rouganté</p>
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		<item>
		<title>Dinner, April 25th</title>
		<link>http://sometimesdining.com/?p=309</link>
		<comments>http://sometimesdining.com/?p=309#comments</comments>
		<pubDate>Thu, 22 Apr 2010 15:29:31 +0000</pubDate>
		<dc:creator>sometimes</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://sometimesdining.com/?p=309</guid>
		<description><![CDATA[COURT SERVICE]]></description>
			<content:encoded><![CDATA[<p><img class="aligncenter size-full wp-image-352" title="MENU_april25th" src="http://sometimesdining.com/wp-content/uploads/2010/04/MENU_april25th.jpg" alt="MENU_april25th" width="1200" height="1050" /></p>
<p><img class="aligncenter size-full wp-image-352" title="MENU_april25th" src="http://sometimesdining.com/wp-content/uploads/2010/04/MENU_april25th.jpg" alt="MENU_april25th" width="1200" height="1050" /></p>
<p><img class="aligncenter size-full wp-image-354" title="sometimes4.25.3" src="http://sometimesdining.com/wp-content/uploads/2010/04/sometimes4.25.3.jpg" alt="sometimes4.25.3" width="1024" height="576" /></p>
<p>House made sausage, with ganoush, lentils and red onion</p>
<p><img class="aligncenter size-full wp-image-356" title="sometimes4.25.7copy" src="http://sometimesdining.com/wp-content/uploads/2010/04/sometimes4.25.7copy.jpg" alt="sometimes4.25.7copy" width="1024" height="576" /></p>
<p>Pears and thyme</p>
<p><img class="aligncenter size-full wp-image-350" title="bearnaise vinegar reduction" src="http://sometimesdining.com/wp-content/uploads/2010/04/bearnaise-vinegar-reduction.jpg" alt="bearnaise vinegar reduction" width="1024" height="576" /></p>
<p>Bearnaise vinegar reduction</p>
<p><img class="aligncenter size-full wp-image-351" title="game hens" src="http://sometimesdining.com/wp-content/uploads/2010/04/game-hens.jpg" alt="game hens" width="1024" height="577" /></p>
<p>Game hens</p>
<p>Meal prepared by Phil Kerrigan, Ben Turner and Matt Papich . Served by Devon Deimler, Lauren Friedman, and Heidi Gustafson. Menus drawn by Heidi Gustafson. Photos by Phil Kerrigan. Music selections by Matt Papich. Wines paired at the Wine Source By Carrie.</p>
<p>I. Soellner Gruner Veltliner Wogenrain &#8211; 2008<br />
II. Chateau De Segries &#8211; Tavel &#8211; 2009<br />
III. Langhe &#8211; Nebiolo &#8211; 2008<br />
IV. Ameztoi Rubentis Txakolina &#8211; 2009</p>
]]></content:encoded>
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		<item>
		<title>Dinner, April 11th</title>
		<link>http://sometimesdining.com/?p=304</link>
		<comments>http://sometimesdining.com/?p=304#comments</comments>
		<pubDate>Wed, 07 Apr 2010 02:28:47 +0000</pubDate>
		<dc:creator>sometimes</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://sometimesdining.com/?p=304</guid>
		<description><![CDATA[a sign sure]]></description>
			<content:encoded><![CDATA[<p><img class="aligncenter size-full wp-image-360" title="Menu_April_11th" src="http://sometimesdining.com/wp-content/uploads/2010/04/Menu_April_11th.jpg" alt="Menu_April_11th" width="1200" height="1050" /></p>
<p><img class="aligncenter size-full wp-image-360" title="Menu_April_11th" src="http://sometimesdining.com/wp-content/uploads/2010/04/Menu_April_11th.jpg" alt="Menu_April_11th" width="1200" height="1050" /></p>
<p>Meal prepared by Phil Kerrigan, Ben Turner and Matt Papich . Served by Devon Deimler, Sofia Rodreguez, and Heidi Gustafson. Menus drawn by Heidi Gustafson. Music selections by Matt Papich. Wines paired at the Wine Source By Carrie.</p>
<p><span style="font-family: arial,sans-serif; font-size: 13px; border-collapse: collapse;"></p>
<div>I   &#8211; 2008 Marc De Grazia Gavi</div>
<div>II  - 2007 Alvaro Palacios Camins del Priorat</div>
<div>III &#8211; 2008 Cháteau Ducasse Bordeaux</div>
<div>IV &#8211; 2008 Jean Albrecht Gewurztraminer</div>
<p></span></p>
]]></content:encoded>
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		<item>
		<title>Dinner, March 21st</title>
		<link>http://sometimesdining.com/?p=295</link>
		<comments>http://sometimesdining.com/?p=295#comments</comments>
		<pubDate>Wed, 17 Mar 2010 12:54:26 +0000</pubDate>
		<dc:creator>sometimes</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://sometimesdining.com/?p=295</guid>
		<description><![CDATA[FLORA POETICA]]></description>
			<content:encoded><![CDATA[<p><img title="Menu_march_21st" src="http://sometimesdining.com/wp-content/uploads/2010/03/Menu_march_21st.jpg" alt="Menu_march_21st" width="1200" height="1050" /></p>
<p><img title="Menu_march_21st" src="http://sometimesdining.com/wp-content/uploads/2010/03/Menu_march_21st.jpg" alt="Menu_march_21st" width="1200" height="1050" /></p>
<p><img class="aligncenter size-full wp-image-391" title="IMG_1036" src="http://sometimesdining.com/wp-content/uploads/2010/03/IMG_1036.jpg" alt="IMG_1036" width="1024" height="576" /></p>
<p>Coconut radish soup, with house cured salmon</p>
<p><img class="aligncenter size-full wp-image-387" title="IMG_0981" src="http://sometimesdining.com/wp-content/uploads/2010/03/IMG_0981.jpg" alt="IMG_0981" width="1024" height="576" /></p>
<p>Preparing the puff pastry</p>
<p><img class="aligncenter size-full wp-image-393" title="IMG_1051" src="http://sometimesdining.com/wp-content/uploads/2010/03/IMG_1051.jpg" alt="IMG_1051" width="1024" height="576" /></p>
<p>Pickled broccoli, veladon and turkey puff pastry with blackberries</p>
<p><img class="aligncenter size-full wp-image-392" title="IMG_1045" src="http://sometimesdining.com/wp-content/uploads/2010/03/IMG_1045.jpg" alt="IMG_1045" width="1024" height="576" /></p>
<p>A little Zest</p>
<p><img class="aligncenter size-full wp-image-395" title="IMG_1079" src="http://sometimesdining.com/wp-content/uploads/2010/03/IMG_1079.jpg" alt="IMG_1079" width="1024" height="576" /></p>
<p>Roasted pork, juniper caraway sauce and turnip green bean salad</p>
<p><img class="aligncenter size-full wp-image-396" title="IMG_1083" src="http://sometimesdining.com/wp-content/uploads/2010/03/IMG_1083.jpg" alt="IMG_1083" width="1024" height="576" /></p>
<p>Fennel Sorbet, caramel tuille and melon puree</p>
<p>Meal prepared by Phil Kerrigan, Ben Turner and Matt Papich . Served by Devon Deimler, Sofia Rodreguez, Joyce Kim and Heidi Gustafson. Menus drawn by Heidi Gustafson. Photos by Joyce Kim. Music selections by Matt Papich. Wines paired at the Wine Source By Carrie.</p>
<div>I   &#8211;  2008 Anton Bauer Gmörk</div>
<div>II  -  Domaine de Noiré Chinon</div>
<div>III &#8211;  2006 Domaine de Rolland Fitou</div>
]]></content:encoded>
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		</item>
		<item>
		<title>Dinner, March 14th</title>
		<link>http://sometimesdining.com/?p=287</link>
		<comments>http://sometimesdining.com/?p=287#comments</comments>
		<pubDate>Wed, 10 Mar 2010 03:12:10 +0000</pubDate>
		<dc:creator>sometimes</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://sometimesdining.com/?p=287</guid>
		<description><![CDATA[free technique]]></description>
			<content:encoded><![CDATA[<p><img class="aligncenter size-full wp-image-367" title="Menu_march_14th" src="http://sometimesdining.com/wp-content/uploads/2010/03/Menu_march_14th.jpg" alt="Menu_march_14th" width="1200" height="1050" /></p>
<p><img class="aligncenter size-full wp-image-367" title="Menu_march_14th" src="http://sometimesdining.com/wp-content/uploads/2010/03/Menu_march_14th.jpg" alt="Menu_march_14th" width="1200" height="1050" /></p>
<p><img class="aligncenter size-full wp-image-383" title="sometimes 3.14 - salad" src="http://sometimesdining.com/wp-content/uploads/2010/03/sometimes-3.14-salad.jpg" alt="sometimes 3.14 - salad" width="3456" height="1944" /></p>
<p>Broccoli salad with Unikass, beets and cashews</p>
<p><img class="aligncenter size-full wp-image-378" title="sometimes 3.14 - cinnamon noodle" src="http://sometimesdining.com/wp-content/uploads/2010/03/sometimes-3.14-cinnamon-noodle.jpg" alt="sometimes 3.14 - cinnamon noodle" width="3456" height="1944" /></p>
<p>Cinnamon noodle</p>
<p><img class="aligncenter size-full wp-image-380" title="sometimes 3.14 - main" src="http://sometimesdining.com/wp-content/uploads/2010/03/sometimes-3.14-main.jpg" alt="sometimes 3.14 - main" width="3449" height="1940" /></p>
<p>Hake, Frisse slalad with a scallion crepe</p>
<p><img class="aligncenter size-full wp-image-379" title="sometimes 3.14 - dessert" src="http://sometimesdining.com/wp-content/uploads/2010/03/sometimes-3.14-dessert.jpg" alt="sometimes 3.14 - dessert" width="3456" height="1944" /></p>
<p>Apple compote, creme anglais and a sage shortbread cookie</p>
<p><img class="aligncenter size-full wp-image-381" title="sometimes 3.14 - perfect pour" src="http://sometimesdining.com/wp-content/uploads/2010/03/sometimes-3.14-perfect-pour.jpg" alt="sometimes 3.14 - perfect pour" width="3268" height="1838" /></p>
<p>Beautifully poured cappuccino by Barista Heidi Gustafson; made with Bluebirds &#8220;espresso discreet&#8221; blend</p>
<p>Meal prepared by Phil Kerrigan, Ben Turner and Matt Papich . Served by Devon Deimler, Sofia Rodreguez, and Heidi Gustafson. Menus drawn by Heidi Gustafson. Music selections by Matt Papich. Wines paired at the Wine Source By Carrie.</p>
<p>st- 2009 Mohua, Sauvignon Blanc<br />
2nd- 2007 Bourgogne, Nicolas Potel<br />
3rd- Jean Albrecht, Brut Reserve<br />
4rth- Lustau, DeLuxe Cream Sherry</p>
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		<item>
		<title>Dinner, February 28th</title>
		<link>http://sometimesdining.com/?p=278</link>
		<comments>http://sometimesdining.com/?p=278#comments</comments>
		<pubDate>Wed, 24 Feb 2010 05:27:15 +0000</pubDate>
		<dc:creator>sometimes</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://sometimesdining.com/?p=278</guid>
		<description><![CDATA[Combined Nordic Relief]]></description>
			<content:encoded><![CDATA[<p><img class="aligncenter size-full wp-image-371" title="Menu_february_28th" src="http://sometimesdining.com/wp-content/uploads/2010/02/Menu_february_28th.jpg" alt="Menu_february_28th" width="1200" height="1050" /></p>
<p><img class="aligncenter size-full wp-image-371" title="Menu_february_28th" src="http://sometimesdining.com/wp-content/uploads/2010/02/Menu_february_28th.jpg" alt="Menu_february_28th" width="1200" height="1050" /></p>
<p><img class="aligncenter size-full wp-image-399" title="potato cup tray" src="http://sometimesdining.com/wp-content/uploads/2010/02/potato-cup-tray.jpg" alt="potato cup tray" width="3456" height="2304" /></p>
<p>Potatoes shaped into nice little cups : ) with egg yolks</p>
<p><img class="aligncenter size-full wp-image-398" title="beef chuck" src="http://sometimesdining.com/wp-content/uploads/2010/02/beef-chuck.jpg" alt="beef chuck" width="3456" height="2304" /></p>
<p>Beef chuck for the soup</p>
<p>Meal prepared by Phil Kerrigan, Ben Turner and Matt Papich . Served by Devon Deimler, Sofia Rodreguez, and Heidi Gustafson. Menus drawn by Heidi Gustafson. Photos By Joyce Kim. Music selections by Matt Papich. Wines paired at the Wine Source By Carrie.</p>
<div>I.    2009 Southern Right Sauvignon Blanc</div>
<div>II.   2005 Morgon Domaine Savoye</div>
<div>III.  2007 Puilly-Fuissé Domaine de la Collogne</div>
<div>IV.  Vin Du Bugey-Cerdon La Cueille</div>
]]></content:encoded>
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		<item>
		<title>Dinner, January 10th</title>
		<link>http://sometimesdining.com/?p=272</link>
		<comments>http://sometimesdining.com/?p=272#comments</comments>
		<pubDate>Fri, 08 Jan 2010 05:03:27 +0000</pubDate>
		<dc:creator>sometimes</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://sometimesdining.com/?p=272</guid>
		<description><![CDATA[Figure Skating, Skeleton]]></description>
			<content:encoded><![CDATA[<p><img class="aligncenter size-full wp-image-374" title="Menu_january_10th" src="http://sometimesdining.com/wp-content/uploads/2010/01/Menu_january_10th.jpg" alt="Menu_january_10th" width="1200" height="1050" /></p>
<p><img class="aligncenter size-full wp-image-374" title="Menu_january_10th" src="http://sometimesdining.com/wp-content/uploads/2010/01/Menu_january_10th.jpg" alt="Menu_january_10th" width="1200" height="1050" /></p>
<p>Meal prepared by Phil Kerrigan, Ben Turner and Matt Papich . Served by Devon Deimler, Matt Porterfield, and Heidi Gustafson. Menus drawn by Heidi Gustafson. Music selections by Matt Papich. Wines paired at the Wine Source By Carrie.</p>
<p>I &amp; II.  Domaine Bruno Clair &#8211; Bourgogne 2007<br />
III. Capcanes Mas Donis &#8211; Montsant &#8211; 2007<br />
IV. Doamin Zind Humbrecht &#8211; Pinot D&#8217; Alsace &#8211; 2007</p>
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